LIZ BARRETT FOSTER AWARD-WINNING BUSINESS WRITER SPECIALIZING IN RESTAURANTS, MARKETING, AND THE ECONOMY
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Liz Barrett Foster

Corporate content writer, editor and B2B trade writer ​focused on food, restaurants and marketing.

SCHEDULE A CALL WITH ME!
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Quality content is essential
for a successful online presence.
I produce high-quality, informative,
and engaging content for large and mid-size
food and beverage companies. 
​Sound like you? Let's talk.
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Have you written a
culinary autobiography or
cookbook but need help
bringing it over the finish line?
New Idea Publishing ​will get you there!
When we're done, you'll have
a professionally edited book,
listed for sale on Amazon.
​Contact me for information.

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​Looking for an experienced B2B writer
for your food and beverage
trade magazine?
I have extensive experience
​as a writer, editor, web editor, and more. Let's discuss your project. 



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​"Liz is a very capable journalist and an extraordinary entrepreneur. I love her energy, commitment and dedication to every task. She knows food, knows how to convey the story, and is a great writer!"​
--Ed Meek, New Media Lab, LLC


"Liz is an excellent writer and researcher. She is meticulous, highly skilled, and creative, and she writes with a wonderful combination of wit and insight. Her ability to manage all the small tasks that go into writing a book, and to keep everything orchestrated and moving along, is commendable. It helps that she is very easy to work with—she is always prompt and good-natured, no matter the deadline pressures. I hope Pizza: A Slice of American History is just one of many books she writes!"
--Grace Labatt Parazzoli, editor, copyeditor, writer

"Liz is an intelligent, personable and highly professional writer/editor in whom I have complete trust. She takes on assignments with an enthusiastic, can-do attitude and approaches the work with energy and creativity. Her conscientious attitude and reliable results have made her a valued contributor to our magazine, and to our sister magazines as well. I would recommend Liz for any editorial need, from extensive projects to short and snappy writeups. She is a gem!"
--Linda Kossoff, Dayspa editor
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"Liz was great to work with as my editor-in-chief and as a part time writer. Liz is an excellent listener and is able to take what you are asking for and give it something extra. She's a great writer with very high standards. And she loves the food world, which has made her a joy to work with."
​--Steve Green, PMQ Pizza Magazine publisher

Thank you for visiting!


Telephone

662-380-6316

Email

writingtoliz@gmail.com 
Photos used under Creative Commons from Jirka Matousek, loustejskal.com, sarahstierch
  • About
  • Quick Biz Tips
  • Writing Samples
  • New Idea Publishing